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Culinary Academy

The building in Cafova street is interposed between a 19th century high school and 1930’s Modernist architecture. Its compact volume houses a very extensive and versatile programme of the College of Catering and Tourism, including an auditorium, a restaurant, cooking and serving classrooms, a two-level library, and a wellness centre. The compact facade reflects all the important contents of the building, as well as its two-floor spaces, while the curtain wall facade acts as a mediator between the new building and its existing street context.

Project information

Location of the project:
Cafova ulica 7, Maribor
Year of completion:
2014
Area:
2460 m2
Investor:
VSGT Maribor
Accesible for people with mobility impairments.

Team

Main architect / Office:
Arrea arhitektura
Architecture:
Maruša Zorec, Uroš Rustja, Katja Saje, Arrea arhitektura, Daniela Bajc
Interior:
Arrea arhitektura
Other participants:

Tadej Bolta

Mark Koritnik

Arhitekturna akustika in svetovanje Saša Galonja

Other contractors and suppliers:

VG5 d.o.o. (Construction work)

VG5 d.o.o., Kubus – interier d.o.o. (Furnishings)

Arrea arhitektura – references

Educational and recreational facilities

Interiors

Interiors

Educational and recreational facilities

Tourist facilities

Tourist facilities